Aspiring Sous Chef: Lead Kitchen & Team

A hospitality company is looking for a Kitchen Supervisor to oversee food preparation and ensure exceptional customer service at Timberland Highlands Resort, located in San Mateo, Rizal. This role involves leading and developing kitchen staff, managing menu execution, and controlling food costs. The ideal candidate should possess strong leadership skills, financial knowledge, and a detail-oriented mindset, with relevant educational background or experience in food and beverage operations.
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