Bakery Production Lead: Quality, Safety & Innovation

A leading bakery company in Malaysia is seeking a Bakery Production Leader to supervise and lead kitchen assistants while ensuring production quality and compliance with food safety standards. Responsibilities include managing raw material use, monitoring production output, and contributing to product development. Candidates should have strong baking skills, experience in the food industry, and the ability to lead a team. Shift work, weekends, and public holidays may be required.
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