Butchery Commis III: Precision Prep & Cooking

Westin Hotels & Resorts in Dubai is looking for a culinary professional to prepare and cook food while ensuring quality and safety standards. The ideal candidate should have at least 1 year of experience in food preparation and must possess a high school diploma or equivalent.

Responsibilities include ingredient preparation, cooking, maintaining kitchen cleanliness, and adhering to safety procedures. Join us to be part of a team that celebrates diversity and dedication to quality in a vibrant working environment.