Chef de Cuisine for Wine and Tapas

Take charge of a bustling wine and tapas restaurant in Calgary, Alberta, as the Head Chef. This role focuses on high-quality food service and team leadership in a vibrant setting.
We are seeking a passionate Head Chef to lead our dynamic kitchen team in this popular bar. You will focus on crafting seasonal menus, leading food preparation, and ensuring a seamless service experience. Energy, creativity, and teamwork are essential as you work together to provide memorable meals for guests.
Key Responsibilities:
• Develop seasonal and feature menus for patrons
• Supervise daily kitchen operations to maintain standards
• Ensure high-quality food preparation and plating
• Recruit, train, and lead the kitchen staff
• Manage inventory and food costs effectively
Requirements:
• Formal culinary training is required
• 3+ years of experience in culinary positions
• Leadership skills in a kitchen setting
• Ability to maintain quality under pressure
• Strong or...