chef de partie/ Kitchen cook

We are looking for a highly independent and reliable Chef de Partie to take full ownership of a kitchen section within a fast‑paced café environment. This role requires someone who can run service with minimal supervision , maintain consistency, and proactively manage prep, ordering, and standards.

• Fully manage and take ownership of an assigned kitchen section (hot, cold, brunch, or pastry)
• Plan and execute daily mise en place independently based on forecasted business
• Ensure readiness for service without requiring supervision

• Run your section autonomously during service periods
• Maintain speed, organization, and consistency under pressure
• Anticipate issues and resolve them proactively during service

• Ensure al...