Job Description
Chef de Partie | Luxury Lodge | Eastern Cape
We are seeking a passionate and experienced Chef de Partie to join our luxury lodge team in the Eastern Cape. This is an exciting opportunity for a skilled chef with a strong background in 5-star hospitality and upmarket cuisine.
Requirements
-Diploma or formal Culinary Arts qualification
-Completed commercial cookery apprenticeship or equivalent
-Minimum 3 years’ experience producing high-end cuisine
-Previous experience in a 5-star lodge or hotel environment
-HACCP/Food Safety certification preferred
-Knowledge of GAAP POS and MS Excel
-Strong food costing and wastage control knowledge
-Team player able to work well under pressure
-Driver’s license advantageous
Key Responsibilities
-Prepare authentic and innovative dishes to exceptional standards
-Support kitchen operations and service readiness
-Maintain food safety, hygiene, and health & safety s...