Job Description
We are seeking a Full Time Chef who can work weekdays and weekends shift on a rotating roster to join our team.
The Company employs a roster of Chefs who work to provide high-quality and fresh-cooked meals for our busy bistro and functions.
Our Chefs are able to work unsupervised and follow direction of the Catering Manager, who manages the day-to-day operational needs of the catering services. This is a Full-Time position mainly working and preparing lunch, dinner, and functions.
Candidates must have:
• 2 years previous experience as a Chef
• Be able to work within a team to continue to meet the high standards expected
• Excellent communication
• Relevant qualification of industry skills or proven experience
• Strong management and planning skills
• Attention to detail
• Passion for food and producing high quality dishes
• Driven to achieve high standard and efficient service
The position is required to underta...