CHIEF COOK

shu vegetarian · singapore, singapore, Singapore

Location
singapore
Job Type
Full-time
Posted
June 16, 2026

Job Description

Job Description & Requirements Job Description
  • Oversee and manage selected outlet’s chief chefs andkitchen staffs
  • Oversee the daily operation of the kitchen
  • Maintains food quality and safety standards
  • Ensure proper maintenance of the kitchen within eachoutlet
  • Designing and implementing new ideas for the menu
  • Ensuring the Kitchen standards are being followed andadhered to by all employees.
Requirements
  • At least 2 years of relevant working experience as ChiefCook
  • Must be dedicated and committed
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