Commis Chef — Precision, Teamwork & Hands-On Kitchen

GRAND HYATT SINGAPORE is seeking a Commis Chef to join their international kitchen team. You will be responsible for preparing the service, executing mise-en-place, and ensuring quality and cleanliness in the kitchen. Ideal candidates are enthusiastic, passionate, and possess at least 1 year of relevant experience. Strong English skills are required to thrive in this fast-paced environment. Join us to celebrate culinary perfection in every dish.
#J-18808-Ljbffr