Consumer Safety Inspector

Summary Shifts and species will vary based on assignment. For additional information on Newbern call Liz Meersman at (479) 717-5012; Puerto Rico, Lesa Hardaway at (404) 439-6762. For the others call Brian Tillman at (404) 439-6761. For Murrayville & Augusta, employee may be detailed to any shift at any plant in the Atlanta District. For the other locations, employee will primarily work in one plant but may be detailed to any shift at any plant in the District for which they are selected. Responsibilities YOU WILL/MAY: Ensure that regulated establishments produce a safe product by executing appropriate inspection methods, determining non-compliance with regulatory requirements, documenting noncompliance and initiating enforcement actions, where warranted. Verify that meat and poultry slaughter and/or processing establishment's Sanitation Standard Operating Procedures (SSOP) and Hazard Analysis and Critical Control Point (HACCP) Plans meet regulatory requirements. Verify execution of San...