Location
Nashville
Job Type
Full-time
Posted
July 06, 2026
Job Description
Weekly Pay!! Open Interviews 11a-4p
JOB SUMMARY:
The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility.
JOB DUTIES AND RESPONSIBILITIES:
+ Administrative Functions
+ Review menus prior to food preparation.
+ Inspect special diet trays to assure that the correct diet is served to the resident.
+ Complete necessary forms, reports, etc. as requested by the Dietary Manager or Dietitian.
+ Coordinate food preparation services with other department as necessary.
+ Work with the facility’s dietitian as necessary and implement recommended changes as required.
+ Ensure that all dietary procedures are followed according to facility policies.
+ Ensure that menus are maintained and filed according to facility policies and procedures.
+ Assist in establishing food service production lines, etc. to assure that meals are prepared on time.
+ Proce...
JOB SUMMARY:
The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility.
JOB DUTIES AND RESPONSIBILITIES:
+ Administrative Functions
+ Review menus prior to food preparation.
+ Inspect special diet trays to assure that the correct diet is served to the resident.
+ Complete necessary forms, reports, etc. as requested by the Dietary Manager or Dietitian.
+ Coordinate food preparation services with other department as necessary.
+ Work with the facility’s dietitian as necessary and implement recommended changes as required.
+ Ensure that all dietary procedures are followed according to facility policies.
+ Ensure that menus are maintained and filed according to facility policies and procedures.
+ Assist in establishing food service production lines, etc. to assure that meals are prepared on time.
+ Proce...
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