Demi Chef de Partie — Luxury Floating Hotel

The Accor Group is looking for a skilled Demi Chef de Partie to join its kitchen team at the Queen Elizabeth II (QE2) Hotel in Dubai. This iconic floating hotel offers a unique culinary environment and requires a candidate who is passionate about food quality and guest satisfaction.

In this full-time role, you will be responsible for food preparation, supervising junior staff, maintaining quality standards, and ensuring safety procedures are followed. Applicants must have a minimum of 2 years in a hotel or upscale dining environment and strong leadership abilities.

Join us for an opportunity to contribute to a world-class dining experience in a historic setting.