Director of Restaurant and Event Operations

Marriott · Chicago, IL, United States

Location
Chicago
Job Type
Full-time
Posted
July 04, 2026

Job Description

**Additional Information**
**Job Number** 26080243
**Job Category** Food and Beverage & Culinary
**Location** 3630 N Clark St, Chicago, Illinois, United States, 60613
VIEW ON MAP (https://www.google.com/maps?q=3630%20N%20Clark%20St%2C%20Chicago%2C%20Illinois%2C%20United%20States%2C%2060613)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**Expiration Date:** 08/15/2026

**Additional Information:** This hotel is owned and operated by an independent franchisee, Davidson Hospitality Group. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc.

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