Director of Sushi Operations

Overview We are looking for a creative and strategic Director of Sushi Operations to oversee our six locations and elevate our sushi program. This role demands a leader with proven management experience and a background in high‐end sushi who can maintain rigorous quality standards while driving innovation. The ideal candidate will leverage their deep network of sushi chefs to attract top talent and bring the creativity needed to keep our offerings fresh and exciting. Responsibilities Lead and manage the sushi team, fostering a collaborative and high-performance work environment. Develop and implement operational strategies to optimize sushi production, quality, and efficiency. Oversee training programs to ensure staff are skilled in sushi preparation techniques and safety standards. Drive business development initiatives to expand our sushi market presence locally and globally. Manage supplier negotiations to secure high‐quality ingredients at competitive prices. Implement process ...