Location
tofino
Job Type
Full-time
Posted
June 16, 2026
Job Description
Enhance your culinary journey at the Wickaninnish Inn in Tofino as a Sous Chef. Work in a dynamic environment recognized for its commitment to guest satisfaction and culinary excellence.
As a Sous Chef at the Wickaninnish Inn, a Forbes and AAA Four Diamond property, you will be integral to daily kitchen operations. The role involves supervising staff, ensuring compliance with culinary standards, and managing inventory. Candidates should excel in leadership, time management, and possess a keen sense of culinary creativity.
Key Responsibilities:
• Ensure high standards of guest service in the kitchen
• Supervise culinary staff and manage their training
• Maintain safety and hygiene standards in the kitchen
• Take part in menu planning and inventory overseeing
• Assume leadership duties in Executive Chef's absence
Requirements:
• Minimum 3 years in a related culinary role
• FoodSafe Certification required
• Familiarity with fine dining service standards
As a Sous Chef at the Wickaninnish Inn, a Forbes and AAA Four Diamond property, you will be integral to daily kitchen operations. The role involves supervising staff, ensuring compliance with culinary standards, and managing inventory. Candidates should excel in leadership, time management, and possess a keen sense of culinary creativity.
Key Responsibilities:
• Ensure high standards of guest service in the kitchen
• Supervise culinary staff and manage their training
• Maintain safety and hygiene standards in the kitchen
• Take part in menu planning and inventory overseeing
• Assume leadership duties in Executive Chef's absence
Requirements:
• Minimum 3 years in a related culinary role
• FoodSafe Certification required
• Familiarity with fine dining service standards
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