Job Description
About the Role Our client, a leading 5-star hotel in Singapore, is seeking an F&B Service Executive to support outlet operations and deliver exceptional dining experiences.
Responsibilities
Assist the Outlet Manager in daily front-of-house and back-of-house operations
Monitor reservation status and coordinate with the culinary team
Plan and arrange staffing to meet business requirements
Ensure outlet setup, cleanliness, and readiness before each service period
Maintain LQA service standards and Service Promise compliance
Manage guest complaints and implement service recovery procedures
Oversee stock requisition and operation equipment usage
Comply with hygiene, food safety, and Fairmont corporate guidelines
Assist with F&B promotions and special function planning
Requi...