F&B Operations Lead

UOA Hospitality in Kuala Lumpur is seeking a professional Food and Beverage Supervisor responsible for managing all F&B operations and delivering a top-notch guest experience. You will oversee daily restaurant performance, including staff training, financial management, and customer satisfaction.

The ideal candidate will have at least one year of experience in the hospitality sector, a passion for food service, and strong organizational skills. Join us in creating memorable dining experiences!