F&B Operations Manager — Elevate Guest Experience & Team

Azadea Group is looking for a Restaurant Manager for Pierre Herme Abu Dhabi. This role involves overseeing the food preparation, ensuring compliance with quality standards, and implementing operational procedures effectively.

The ideal candidate should have a Bachelor's Degree in Hospitality Management and 5-6 years of experience in F&B operations, with at least 3 years in a managerial position. Fluency in English is required, and proficiency in Arabic is a plus.