Food & Beverage Executive

Accor · Chennai, Tamil Nadu, India

Location

Chennai

Job Type

Full-Time

Posted

June 09, 2026

Job Description

Company Description

Job Description
Primary Responsibilities 
Outlet Operation
Coordinate and assist in opening/closing duties and ensure that all settings are completed according to standards and procedures prior to the start of operation
Assist management to supervise junior team members and casual labour under his/her leadership/section and to ensure that all tasks assigned/required in the outlet are carried out on time and according to instruction and departmental standards
Take and record restaurant reservations/cancellations in accordance to departmental standards. Reconfirm reservations through phone calls or email on a daily basis
Take food and beverage orders according to guest’s requirements and preferences
Deliver food & beverage services in accordance to departmental standards and procedures
Ensure that all food & beverage are served according to service standard
Up-sell and prom...
        

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