Food & Beverage Manager

Job Description

Do you have a knack for orchestrating seamless Food & Beverage Operations, ensuring both the front and back of house are finely tuned?

We are currently seeking a Food & Beverage Manager to join our vibrant team at Radisson Hotel & Convention Centre O.R Tambo Johannesburg. We value individuals who go beyond the resume – those with character, skills, talents and a passion for creating memorable experiences.

As the Food & Beverage Manager , you bring a heightened level of expertise, a results‑driven approach and a genuine passion for elevating the dining experience to our dynamic F&B Team.

Responsibilities

• Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest levels.
• Works proactively to improve guest satisfaction and comfort, delivering a positive and timely response to guest enquiries.