Food Service Coordinator

Food Service Coordinator This position is responsible for preparing nutritious food, including cooking and baking, serving, cleaning up, and planning all meals.

Essential Requirements:

• To perform this job successfully, an individual must be able to meet each requirement.


• The requirements listed below are representative of the knowledge, skill, and/or ability needed for the position.

High School Diploma or equivalent 18 years of age or older Food service experience preferred A knowledge of good dietary practices Ability to prepare food, including salads, and work with portion control Ability to operate industrial dishwashers, mixers, ovens, other related school kitchen equipment, appliances, and utensils Ability to supervise student helpers who work in the kitchen/cafeteria Ability to work harmoniously with others and to communicate effectively (both orally and in writing) with students, staff Ability to understand and...