Job Description
Manifest Hospitality is the team behind Ristorante Sorano, Mehico and Latoya bringing a modern dining experiences to India. The company focuses on thoughtful brand-building, operational excellence, and guest-centric experiences. As part of a growing hospitality group, team members gain exposure to end-to-end restaurant development and brand launch activities. This environment is ideal for individuals who want to learn how ambitious food brands are created and scaled from the ground up.
Role Description The Founder’s Office Trainee – Food Brand Launch & Coordination is a full-time, on-site role based in the Greater Kolkata Area. The trainee will support the founder and core team across day-to-day activities related to launching new brands and concepts including coordination between kitchen, operations, design, vendors, and marketing partners. Responsibilities include assisting with launch timelines, tracking project milestones, preparing report...
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