Job Description
Located on 400+ acres in the heart of the North Georgia mountains is our beautiful, Tuscan themed winery and restaurant. We take pride in our award winning food made from scratch with locally sourced ingredients, and our equally award winning wines made in-house from our own vineyard. We work hard to continually impress our guests and uphold our reputation of being the place where people go when they want it to be special.
We are looking for a passionate individual to manage both of our restaurants on our beautiful property in Dahlonega, GA. You will be responsible for the selection, development, and performance of the front of house hospitality staff. This is a full-time position requiring between 40-60 hours per week. You will report directly to the Executive Director and Director of Operations.
Job Description
- Expected to develop an extensive knowledge of Montaluce & its experiences
- Expected to develop an extensive knowledge of...
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