Location
PUYALLUP
Job Type
Full-time
Posted
July 08, 2026
Job Description
PERKS & BENEFITS:
+ Competitive pay starting at $85,000/ year plus bonus
+ Flexible scheduling
+ Paid sick leave and/or paid time away
+ Tuition reimbursement and/or educational assistance
+ Training and advancement opportunities
+ Employee discounts and free meals
+ And much more!
*Available to full-time employees in select locations
This role is vital to the operations within the restaurant because you’ll:
+ Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work
+ Plan for success: Proactively lead and manage all People processes including but not limited to:
+ Recruiting, Hiring and Onboarding
+ Staffing
+ Performance Management
+ Train, coach and motivate
+ Be in the know: Plan for and make critical business decisions around inventory, bu...
+ Competitive pay starting at $85,000/ year plus bonus
+ Flexible scheduling
+ Paid sick leave and/or paid time away
+ Tuition reimbursement and/or educational assistance
+ Training and advancement opportunities
+ Employee discounts and free meals
+ And much more!
*Available to full-time employees in select locations
This role is vital to the operations within the restaurant because you’ll:
+ Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work
+ Plan for success: Proactively lead and manage all People processes including but not limited to:
+ Recruiting, Hiring and Onboarding
+ Staffing
+ Performance Management
+ Train, coach and motivate
+ Be in the know: Plan for and make critical business decisions around inventory, bu...