Head Chef | 48-Hour Week, High-Volume Fresh Food

Flexible Workforce Solutions is seeking a Head Chef for a thriving venue on the Fife coast. This role involves leading kitchen operations with a focus on high-volume, fresh food preparation while maintaining quality standards.

A package of £45,000 plus bonuses is offered with an opportunity for genuine career development. Ideal candidates should have experience in leading kitchen teams and a passion for quality ingredients.

If you're ready for a fresh challenge in a busy, established venue, we want to hear from you!