Job Description
SUMMARY:
My client, based in Somerset West is seeking to employ a Head Chef / Chef Partner. The ideal candidate will have proven experience as Head Chef / Executive Chef, or Senior Sous coupled with a strong background in cost control, GP management and kitchen administration.
POSITION INFO:
The purpose of this position will be to create and lead a new restaurant on site - either as an independent concept or under a suitable franchise brand in a partnership model where our client provides the capital and share in the profit. The Opportunity Develop and lead a new restaurant from the ground up. Our client provides the capital investment for fit out, equipment and initial working capital. You operate as Chef-Partner, sharing in profits and upside. Key Responsibilities Concept development: menu, positioning, and overall guest experience. Set up the kitchen: equipment specification, supplier selection, stock and cost control systems. Lead...
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