Location
Bedford
Job Type
Full-time
Posted
June 17, 2026
Job Description
Head Chef - Hotel Bedford
Role Summary
A high‑volume, multi‑outlet hospitality venue is seeking an experienced Head Chef to lead its kitchen operations. The site includes a high‑end brasserie, afternoon tea service, weddings, private events, and corporate functions. This is a genuine leadership role with full responsibility for kitchen performance, menu development, team management, and food quality.
What's on Offer
Salary: £45,000 per year + TRONC + 10% bonus (realistic package up to £55,000).
42.5‑hour contract.
Genuine career development within a growing hospitality group.
Staff discounts on accommodation, food, and beverage.
Access to retail, leisure, and lifestyle discount platforms.
Wellbeing support including 24/7 employee assistance and Virtual GP.
Cycle‑to‑work scheme and pension.
Employee of the month/year rewards.
Length‑of‑service recognition.
Key Responsibilities
Kitchen Operations - Oversee day‑to‑day run...
Role Summary
A high‑volume, multi‑outlet hospitality venue is seeking an experienced Head Chef to lead its kitchen operations. The site includes a high‑end brasserie, afternoon tea service, weddings, private events, and corporate functions. This is a genuine leadership role with full responsibility for kitchen performance, menu development, team management, and food quality.
What's on Offer
Salary: £45,000 per year + TRONC + 10% bonus (realistic package up to £55,000).
42.5‑hour contract.
Genuine career development within a growing hospitality group.
Staff discounts on accommodation, food, and beverage.
Access to retail, leisure, and lifestyle discount platforms.
Wellbeing support including 24/7 employee assistance and Virtual GP.
Cycle‑to‑work scheme and pension.
Employee of the month/year rewards.
Length‑of‑service recognition.
Key Responsibilities
Kitchen Operations - Oversee day‑to‑day run...