Head of Restaurant Operations & Brand Excellence

A leading restaurant management company is seeking an experienced Head of Operations Restaurant Division in Dubai to oversee end-to-end operations across all restaurant outlets. The role is responsible for managing profitability, implementing SOPs, leading manpower planning, and ensuring exceptional customer service. Candidates should possess a background in restaurant operations, strong leadership skills, and a focus on operational efficiency. This is an opportunity to enhance the brand's consistency and drive business performance.
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