Hotel Kitchen Chef de Partie — Culinary Excellence

Hyatt Centric Kota Kinabalu is seeking candidates for kitchen positions (Commis, Chef, Chef de partie, Demi Chef). The role requires providing excellent service and preparing high-quality food. Candidates should have relevant work experience, preferably in a hotel or restaurant, along with strong culinary skills and sound hygiene knowledge. This position supports the outlet’s operating concept aligned with Hyatt International standards.
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