Job Description
DUTIES AND RESPONSIBILITIES
Engage guests through interaction and courteous service skills.Prepare and serve all ice cream menu items.Proper operation, respect, and care for equipment.Maintain a clean and well stocked ice cream and seating area.Perform opening and closing duties for ice cream equipment and area.Able to multi-task under pressure and make the best use of your time.Exercise good judgement.Treat others as you would like to be treated.Other tasks as assigned. POSITION REQUIREMENTS
Minimum Age: 14 Years OldNo previous experience needed only a willingness to learnA current and valid state-issued food handler’s permitExcellent communication skills with the ability to articulate confidently and clearlyEnjoys working with othersSelf-sufficiency with the ability manage yourselfKnowledge of computer systems, MS...