Industrial Maintenance Technician

The Maintenance Technician ensures the reliable operation of manufacturing equipment and facilities within a food production environment. This role combines strong mechanical and electrical skills, systematic troubleshooting, and a commitment to maintaining a safe, sanitary, and compliant workplace. You will perform preventive and corrective maintenance, support production uptime, and help sustain high standards of food safety and quality.

Responsibilities

• Perform routine preventive maintenance on production machinery, including conveyors, mixers, packaging equipment, and refrigeration systems, to ensure reliable and efficient operation.
• Conduct regular inspections, lubrication, adjustments, and component checks so equipment meets production requirements and operates within specifications.
• Diagnose and troubleshoot equipment malfunc...