Junior Sous Chef - In Room Dining

Marriott · Sydney, Australia, Australia

Location
Sydney
Job Type
Full-time
Posted
June 14, 2026

Job Description

**Additional Information**
**Job Number** 26061653
**Job Category** Food and Beverage & Culinary
**Location** 161 Elizabeth Street, Sydney, New South Wales, Australia, 2000
VIEW ON MAP (https://www.google.com/maps?q=161%20Elizabeth%20Street%2C%20Sydney%2C%20New%20South%20Wales%2C%20Australia%2C%202000)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget.

**CANDIDATE PROFILE**

**Education and Experience**

• High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.

OR...

Ready to Apply?

Submit your application for Junior Sous Chef - In Room Dining at Marriott

Apply Now