Kitchen Assistance (Part Time) (Halal)

5 or 6 days / week (including weekends & PH), 4-5 hours shift / day

• To welcome customers with a smile and provide excellent customer service
• To prepare food according to required specifications, receipe and required standards
• Know the menu and promotions very well, upselling products actively
• Use equipment/tools (e.g. POS/ delivery devices / Nets, Credit card terminals / SAFRA Points system)
• Perform duties accurately and speedily

• Need to observe all food safety regulations by wearing gloves, face mask when handling food
• Practice good personal grooming and hygiene (e.g. clean uniform, short nails, tied-up hair)
• Maintain cleanliness and working condition of the kitchen, equipment, crockery and utensils
• Stock management - record keeping...