Kitchen Expeditor: High-Tempo Kitchen Coordination

A leading restaurant company in Makati is seeking a dedicated kitchen staff member. Responsibilities include ensuring communication in the kitchen, monitoring food quality, and assisting staff. The ideal candidate is a graduate of a culinary or business-related course, possesses excellent communication and leadership skills, and can handle a high-pressure environment. This is a full-time on-site role with responsibilities in food preparation and customer service.
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