Job Description
Kitchen Manager
Royal Victoria Dock, London E16
£40,000 to £45,000 + tronc
We are looking for a Kitchen Manager for a busy pub, restaurant and events venue beside ExCeL London.
This is a great role for someone who enjoys structure, team building and high-volume service, without wanting a fine dining kitchen or an old-school chef environment.
The site has a strong food trade, with a mix of pub classics, fresh dishes, Sunday roasts, buffets, canapés and corporate events.
The kitchen needs a calm, organised leader who can bring people together, keep standards consistent and make service run smoothly.
You will work closely with the General Manager and wider team to plan around the ExCeL event calendar, so no two weeks feel the same. Some days are steady, some are very busy, and the best person for this role will enjoy that variety.
What we are looking for:
• Kitchen Manager, Head Chef or strong Sous Chef ready...