Location
Phoenix
Job Type
Full Time
Posted
July 02, 2026
Job Description
Benefits:
ABOUT THE ROLE
As the Kitchen Manager, you will oversee all back-of-house operations including prepping and cooking on the line, leading kitchen staff, managing food inventory and costs, ensuring strict food safety compliance, and maintaining high food quality and presentation standards.
PAY DESCRIPTION:
- Bonus based on performance
- Competitive salary
- Employee discounts
- Flexible schedule
- Free food & snacks
- Health insurance
- Paid time off
ABOUT THE ROLE
As the Kitchen Manager, you will oversee all back-of-house operations including prepping and cooking on the line, leading kitchen staff, managing food inventory and costs, ensuring strict food safety compliance, and maintaining high food quality and presentation standards.
PAY DESCRIPTION:
- $58,000 +$70,000 with Bonus
- Be a genuine, grounded and good human
- Bring unmatched love, passion, and commitment to making others feel valued and appreciated
- M...
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