Kitchen Operations Supervisor: Lead Team & Quality

GUANG DONG ZAI BEST FOOD PTE. LTD. is seeking an Operations Manager in Singapore to supervise daily kitchen operations and lead staff. The successful candidate will ensure compliance with food safety standards and manage inventory controls.

The role requires 1–3 years of relevant supervisory experience and a valid Food Safety Course certification. Strong communication and leadership skills are essential, alongside physical stamina and flexibility to work shifts and weekends.