Line Cook

The Maker Hotel · hudson, ny, United-States

Location
hudson
Job Type
Full-time
Posted
June 11, 2026

Job Description

What You’ll Do

  • Execute dishes with consistency, precision, and urgency
  • Maintain organization and cleanliness throughout service
  • Participate in daily prep and station management
  • Work collaboratively with a small, focused team
  • Contribute ideas and continuously develop your culinary skills
  • Help uphold the standards that define the Serre experience

What We’re Looking For

  • Previous professional kitchen experience preferred
  • Positive attitude and strong work ethic
  • Desire to learn and improve every day
  • Ability to work cleanly and efficiently under pressure
  • Respect for teammates and commitment to professionalism
  • Genuine passion for food and hospitality

At The Maker, we believe great cooking comes from great people.

Our culinary program is led by Chef Jonas Offenbach, whose experience includes Michelin-starred restaurants, luxury hotels, and so...

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