Luxury Hotel Sous Chef - Culinary Lead

Kerzner International Management is seeking a Sous Chef for their culinary team at One&Only Royal Mirage Hotel in Dubai. The ideal candidate will assist the Chef de Cuisine in managing the kitchen, maintain high standards, and ensure guest satisfaction.

Applicants should have 2-3 years of experience in upscale luxury hospitality, possess strong attention to detail, and effective communication skills in English. Join us for a rewarding culinary experience.