Luxury Island Sous Chef: Lead & Create in Zanzibar

Kendrick Recruitment is seeking a passionate Sous Chef for a luxury private island resort in Zanzibar. The ideal candidate will support the Executive Chef in maintaining high culinary standards and lead a dedicated kitchen team.

The position requires a formal culinary qualification, a minimum of 2 years experience in a 5-star environment, and strong leadership skills. The role includes high responsibilities in ensuring food quality and compliance with safety standards while delivering exceptional guest experience.

This live-in position offers competitive salary negotiable based on experience and includes benefits and travel.