Luxury lodge kitchen lead — sous chef

Craven Cottage CC in Oos-Kaap, South Africa, is seeking an experienced leader for a culinary role. The ideal candidate has a degree or diploma in Culinary Arts and 5 years of leadership experience in a luxury environment.

Succeeding in this role requires strong skills in food production, team management, and compliance with health and safety standards. Candidates should demonstrate a proven ability to guide and motivate kitchen teams while innovating culinary offerings. #J-18808-Ljbffr