Luxury Restaurant General Manager — Lead 30-Person Team

A luxury hotel in Zurich is seeking a leadership personality for a new specialty restaurant. You will lead and inspire a team of around 30 employees while ensuring high quality service and creating a welcoming atmosphere. The role offers creative freedom, attractive employment conditions, and career advancement opportunities. Candidates should have vocational training in hospitality, several years of leadership experience, and be fluent in German and English. Additional perks include complimentary stays at Hyatt hotels worldwide.
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