Management Trainee, Bakery

RE&S Enterprises Pte Ltd · singapore, singapore, Singapore

Location
singapore
Job Type
Full-time
Posted
June 18, 2026

Job Description

Preparation
  • Learn the operation process of the bakery department
  • Advance preparation: weighing is done accurately, check extensibility and follow the daily mixing schedule
  • Dividing: understand the characteristics of each dough and be able to perform troubleshooting
  • Shaping: understand the amount of portion filling, roll up without damaging the dough, shape properly and according to the procedure
  • Baking: understand and follow the baking procedure and process
  • Filing: weigh correctly and understand the expiration date of each filling
  • Sanitation: understand and follow the correct cleaning procedures
  • Other duties: any ad‑hoc duties as required by the manager such as housekeeping
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