Master Butcher & Prep Specialist

TUNG LOK CENTRAL RESTAURANT PTE. LTD. in Singapore is seeking a skilled meat preparer who will break down various meats according to kitchen specifications. Responsibilities include monitoring meat quality, ensuring compliance with food safety standards, and maintaining a clean work environment.

The ideal candidate should have proven experience in meat preparation, with a passion for food and the ability to work during weekends and holidays. Join us for an exciting opportunity in a fast-paced environment.