OPERATIONS MANAGER

The ideal candidate should possess strong culinary skills while also overseeing daily outlet operations, ensuring quality standards, team performance and business profitability. You should be self‑driven and a confident go‑getter with a self‑starter mentality. You should be great at what you do.

• Operational excellence
• Organised and systemise thinking skills
• Team player and a leader
• Critical thinking skills
• Entrepreneurship mindset
• Attention to detail
• Driven with grit and urgency
• Growth mindset

• A great working environment built by trust, flexibility and growth
• Good remuneration packages with high incentives built‑in
• An opportunity to create purpose and legacy in building your own brand and team
• Opportunities to learn, fail and grow
• Being a core founding member in a food company th...