Pastry Chef

Champneys · Frankston, Victoria, Australia

Location
Frankston
Job Type
Full Time
Posted
June 12, 2026

Job Description

Pastry Chef

Buxton Crescent

This is a fantastic opportunity for a talented Pastry Chef who loves combining creativity with precision. You’ll be responsible for producing high-quality pastry and dessert dishes, ensuring everything served is both visually stunning and perfectly balanced.


Working closely with the Head Chef and kitchen team, you’ll contribute ideas, maintain high standards, and help deliver a consistent, premium offering across all services.


What you’ll be doing

  • Creating exceptional desserts and pastry items using fresh, seasonal ingredients

  • Managing your section of the kitchen efficiently and to a consistently high standard

  • Contributing new ideas for menus, with a focus on both indulgence and wellbeing

  • Ensuring presentation is always to a luxury, guest-ready standard

  • Maintaining excellent food hygiene and safety practices at all times
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