Pastry Sous Chef - Bulgari Resort Ranfushi

**Additional Information**
**Job Number** 25206565
**Job Category** Food and Beverage & Culinary
**Location** One Marriott Drive, Maldives, Maldives, Maldives,
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**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Exhibits creative baking and decorating talents by preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction. Must ensure sanitation and food standards are achieved.

**CANDIDATE PROFILE**

**Education and Experience**

• High school diploma or GED; 3 years experience in the culinary, food and beverage, or related professional area.

OR

• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 1 year experience in the culinary, food a...