Pastry Sous Chef

Marriott · Red Sea, Saudi Arabia, Saudi Arabia

Location
Red Sea
Job Type
Full-time
Posted
June 22, 2026

Job Description

**Additional Information**
**Job Number** 26075599
**Job Category** Food and Beverage & Culinary
**Location** Ummahat Island 1, Red Sea, Saudi Arabia, Saudi Arabia,
VIEW ON MAP (https://www.google.com/maps?q=Ummahat%20Island%201%2C%20Red%20Sea%2C%20Saudi%20Arabia%2C%20Saudi%20Arabia%2C)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards. Must ensure sanitation and food standards are achieved.

**CANDIDATE PROFILE**

**Education and Experience**

• High school diploma or GED; 4 years experience in the culinary, food and beverage, or related...

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