Location
Sodus
Job Type
Full-time
Posted
July 04, 2026
Job Description
Sodus Rehabilitation and Nursing Center -
Job Summary:
The Third Cook is responsible for the preparation and serving of a variety of foods, such as meat, fish, chicken, vegetables, soups, starches, to residents and staff. The Third Cook works from 11:00 A.M.-7:00 P.M, and is responsible for the prepara...
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