Precision Meat Cutter — Fresh Prep & Safety Focus

A local meat stall in Davao del Sur is seeking a butcher to prepare and cut meat according to customer requests and store standards. Responsibilities include maintaining food safety compliance and managing inventory. The ideal candidate should have a high school diploma and knowledge of meat cutting techniques. Prior experience in meat preparation is a plus. Operating in a fast-paced environment, physical stamina and manual dexterity are required.
#J-18808-Ljbffr